Since 1981, Vergina Pizza & Fresh Pasta has been a landmark for authentic Italian and Mediterranean cuisine. Located in an idyllic setting next to the crystal-clear waters of Neoi Poroi, we offer a unique gastronomic experience that blends flavors, aromas, and warm hospitality.
With deep roots in tradition and a commitment to quality, we create dishes that stand out. Handmade pizzas crafted with authentic Italian flours, freshly kneaded pastas made from the finest ingredients, and inspired recipes that blend Greek and Italian cuisine.
Each of our dishes is the result of love, passion, and experience, made with fresh, carefully selected ingredients from local and international producers.
But Vergina is not just a restaurant; it’s an experience. Here, the atmosphere is as carefully crafted as our flavors. Our modern yet warm space, lush garden, and sea view create the perfect setting for every occasion—from a relaxed lunch to a romantic dinner under the stars.
At the heart of Vergina Pizza & Fresh Pasta is our chef — a true culinary artisan with a passion for Mediterranean cuisine. With years of experience in high-end restaurants and deep knowledge of authentic Italian and Greek recipes, he creates dishes that strike a perfect balance between tradition and modern gastronomy.
Each of his recipes is the result of carefully selected pure, fresh ingredients and flawless technique. Our handmade pastas are kneaded daily using authentic Italian methods, while our pizzas are baked in a wood-fired oven for ultimate crispness and flavor. Our chef doesn’t just prepare food—he tells a story through every dish, honoring the roots of Mediterranean cuisine while giving it a fresh, modern twist.
His dedication to quality and inspiration drawn from culinary traditions make Vergina a destination for true food lovers. Whether it’s a classic Italian carbonara, a seafood risotto, or a unique creation featuring fresh local ingredients, every dish is crafted to deliver a one-of-a-kind dining experience.
The chef and his team invite you to embark on a culinary journey where flavor, creativity, and craftsmanship come together as one!
Our wine list features carefully selected wines from Greek and Italian vineyards, along with special selections from France and Portugal—perfectly paired to complement your meal. At the same time, our bar offers refreshing cocktails and premium spirits, completing the experience in the most delightful way.
With over 40 years of presence, we continue to evolve while staying true to our core values: a love for great food, impeccable hospitality, and the creation of unique culinary moments. We invite you to become part of our story and enjoy the gastronomic experience of Vergina Pizza & Fresh Pasta.
